Yeast Checking
To find out if your yeast is good, first dissolve 1 tablespoon of sugar or other sweetener in warm water with 2 cups of liquid and then add your yeast. Wait several minutes for it to dissolve and start working, developing tiny bubbles. If there are […]
This recipe is contributed by a reader who calls herself Lady Liz - thanks mylady! She says its easy to make and by the look of it, looks toooooo eeassy to do:) I have translated all the words into English. Great for afternoon tea.
Ingredients:
3 cups of flour
2 tablespoons of baking powder
1 pinch of salt
1 tablespoon of mix […]
I decided to make a pizza using ingredients which I had on hand and I thought the outcome was pretty awesome, if you don’t mind me saying so myself
I am no pizza expert but I love my pizzas. So if you think this looks yummy-licious, here’s what I did:
I used pastry pizza base […]
I have been incredibly busy the last two weeks, what with festivities of celebrating end of Ramadan (fasting month), and the baking and cooking - on top of the kid’s exam period. Any true-blue Singaporean parents will agree with me, exam period is a time for parents to lock up the kids in the room […]
Yesterday was my kid’s 9th birthday and I decided to bake a storm (with major help from a dear friend). Yes it’s all about ego, isn’t it? Who needs bakery when you can do it by yourself. Enjoy the pictures!
Chocolate Mud Cake - The Birthday Cake
Kuih Bangkit Rapuh - this is to die for!
Chocolate […]
Unlike many recipes, those for cakes must be followed accurately. To achieve a balanced cake, it would be wise to bear in mind some basic principles:
* All measurements must be adhered to with scales or measuring cups, spoons and jug. Dont be tempted to add a little extra of any ingredients.
* Ensure that you have […]
